The first short film produced together by Miyazaki and Kagoshima prefectures showing the rarely seen Koji production and Shochu making process as distillers explain why Shochu is so unique, and why the world's best bartenders love it and accept Shochu as new spirit category. Kagoshima Shochu Makers Association and Miyazaki Prefecture aim to promote Satsuma, Kokuto and … [Read more...] about The Hidden Spirit of Kyushu-Shochu-Kagoshima and Miyazaki Prefecture Team up to Unlock the 500 Year Old Mystery of a Japanese Distilled Spirit